Description
Bottle size: 0.75 l │ Screw cap
13 vol. alcohol │ Dry
Residual sugar: 3.5 g/l │ Total acidity: 4.8 g/l
75 kcal & 315 kJ per 100ml
Carefully hand-harvested grapes, whole-cluster pressed with a brief period of skin contact.
Fermented in stainless steel to preserve freshness, precision and varietal character.
Food Pairing
An elegant and versatile food wine, especially well suited to Austrian, Asian and Italian cuisine.
Serving & Ageing
Serve at 12–14 °C in a Bordeaux or universal glass.
Optimal drinking window from 2026 to 2036, offering excellent ageing potential.
Ratings
To be released.